Friday, April 17, 2009

Cakes, Cakes, Cakes

I love making cakes, especially doing creative frostings from scratch. This one I did about a month ago (which is why it's on the ugly travel cake plate and not my pretty glass cake stand). It's cherry chip cake with cream cheese frosting. Yum! Okay, so cream cheese frosting isn't exactly unusual, but of course, I had to decorate the top with cherries to make it a little more festive.


(Very tasty). :)

And this one I did last night for my sister's birthday. I can't wait to dig into it tonight! I call it Peanut Butter Cup Cake. It's chocolate fudge cake that I baked peanut butter chips into, then make peanut butter frosting. Yes, that is right, I made peanut butter frosting!! I'm sure there are some bakeries out there that do this but I honestly have never even heard of it, let alone had it before. I just came up with the idea one morning when eating peanut butter toast and, viola! It's absolutely delicious!

Oh, and those are Reeses Pieces on top. ;)
Reeses Peanut Butter Cups are my sister's absolute favorite candy so I just know she's going to love this. Ever since I came up with the idea I've been dying to tell her but I've managed to keep it a secret so I can surprise her when she comes over tonight. What fun!

2 comments:

Penny said...

Ugh,my mouth is totally watering after looking at these cakes.I'm pretty sure I also gained about a pound as well,just from looking.

a H.I.T. said...

I'm definitely making my mini pudding cakes this afternoon. Or maybe I'll just run over to Crumbs bakery and buy the Reeses PB Cup Cupcake...